
The MenuTheMenu
Brunch until two. Plates for the table after dark. A bar that keeps going.
81 dishes & drinks
Food
Brunch
Served daily until 2pm
Pyramid BreakkyVSignature
$25Poached eggs, panko-crumbed Lebanese eggplant, sumac & garlic labneh, burnt chilli sage-mint butter, crispy fried leeks
Big Breakky Board
$27.50Pitta, hummus, two poached eggs, smashed avo, grilled halloumi, spicy sujuk, tahini, thyme-roasted portobello, roasted cherry tomato, a shot of orange juice
Avo & CornVGFO
$25Dark rye, two poached eggs, smashed avo with fresh herbs, roasted cherry tomato, charred corn, goat's cheese, pickled chilli, macadamia dukkah
Moroccan EggsV
$20Eggs baked in spiced tomato and capsicum, za'atar, goat's cheese, toasted Turkish bread
Brisket Benny
$25Slow-cooked pulled beef brisket, crumbed eggplant, cheese on dark sourdough, chilli angel hair, poached eggs, harissa hollandaise
Cauliflower Shawarma BowlVGGF
$25Tabbouleh, hummus, pickled red cabbage, mixed nuts, baby spinach, spiced chickpeas, cucumber, cherry tomato, lemon tahini
Mediterranean Falafel BowlVG
$25Butter beans, kalamata olives, red cabbage, baby kale, cherry tomato, nuts & seeds, beetroot hummus, creamy tahini, sweet potato fries
Nashville Hot Chicken Bun
$25Double-fried chicken, butter brioche, blue cheese mayo, dragon fire sauce, cos, pickled cabbage, dill pickle, chips
Breakfast Burger
$18Milk brioche, double bacon, fried egg, cheddar, cos, BBQ sauce, smoked tomato relish
Vegan Buttermilk HotcakesVG
$20Coconut & oat crumb, dark chocolate sorbet, dehydrated fruit, agave, chocolate soil
Saffron Panna CottaVG
$20House granola, coconut yoghurt, raspberry sorbet, fresh berries, seasonal fruit
Bircher MuesliV
$20Raspberry & coconut, vanilla coconut labneh, toasted coconut, raspberry coulis, seasonal fruit
Eggs on ToastVGFO
$13.50Free-range eggs your way — poached, fried or scrambled
Butter ToastVGFO
$7.50Sourdough, multigrain, dark rye, fruit loaf or gluten free
Small Plates
Made for the middle of the table
Warm OlivesVG
$9.50House-marinated whole four-mix olives
Potato SpudsV
$12.50Oven-baked chat potatoes with parmesan cheese and garlic aioli
Garlic BreadV
$14.50Oven-baked garlic bread with mozzarella and parmesan, drizzled with olive oil
Peri Peri Chicken Garlic Bread
$16.50Oven-baked garlic bread with peri-peri chicken, jalapeños and peri-peri sauce
Trio of DipsV
$16.50Crispy tortilla chips with homemade guacamole, salsa and spicy hummus

Chicken WingsSignature
$16.508 crispy chicken wings tossed in your choice of sauce — BBQ, peri-peri or devilishly hot

Salt & Pepper Calamari
$18.50Crispy fried calamari tossed with salt, pepper, garlic, chilli and fresh herbs, served with lemon and aioli (imported seafood)
Classic Falafel SlidersV
$18.50Crispy falafel, hummus, lettuce, tomato, pickled onion and tahini sauce in soft toasted slider buns
Southern Fried Chicken Sliders
$19.50Southern-style crispy chicken, lettuce, pickles and spicy aioli
Loaded Fries
$19.50Crispy fries topped with melted cheese, onion, jalapeños and house special sauce. Add falafel, chicken or beef +$5
Nachos
$20.50Crispy corn chips topped with melted cheese, salsa, jalapeños, sour cream and guacamole. Add chicken or beef +$5
Pork BellyGF
$22.50Crispy-skin pork belly with fresh fennel and green apple slaw
Garlic Chilli Prawns
$22.50Pan-fried prawns, chilli flakes, cumin, olive oil, tomatoes and white wine with sourdough
Mains
Classic ParmaSignature
$26.50Crumbed chicken schnitzel covered in rich napoli sauce with ham and melted mozzarella, with chips

Mexican Parma
$29.50Piled high with creamy guacamole, tangy salsa, melted cheese, sour cream and a sprinkle of spicy jalapeños, with chips
Peri-Peri Parma
$30.50Crumbed chicken breast topped with spicy peri-peri sauce, melted mozzarella and capsicum, with garden salad and chips
Meat Lover Parma
$32.50For serious meat lovers — topped with rich bolognese sauce, ham, grilled bacon, chorizo, salami and onions, finished with melted mozzarella, with chips
Pulled Beef Burger
$26.50Pulled beef brisket with creamy slaw, lettuce, pickles and cheese on a milk bun, with crispy fries

Grilled Chicken Burger
$26.50Marinated grilled thigh fillet, lettuce, tomato, onion, beetroot, aioli pesto and cheese on a milk bun, with crispy fries
Southern Fried Chicken Burger
$26.50Crispy buttermilk fried chicken, cheese, crunchy slaw, pickles and spicy mayo on a toasted bun, with crispy fries
Veggie BurgerV
$26.50Homemade veggie patty with beetroot, avocado, mint yoghurt and cheese on a milk bun, with crispy fries
300g Porterhouse SteakSignature
$32.50Char-grilled to your liking, with crispy fries or creamy mash, garden salad and your choice of gravy or mushroom sauce

350g Rib Eye Fillet
$36.50Cooked to your liking, with creamy mash, seasonal greens and your choice of gravy or mushroom sauce
Chicken Shish PlateGFSignature
$34.50Marinated chargrilled thigh fillet with paprika, oregano and chilli, pico de gallo salsa, hummus and saffron rice

Fish & Chips
$34.50Beer-battered flathead fillet with chunky tartare (imported seafood)
Chargrilled Lamb KoftaSignature
$36.50House-spiced marinated lamb mince with salad, fries, pita bread, hummus and tzatziki

Grilled Atlantic Salmon
$36.50Chargrilled Atlantic salmon with seasonal greens, finished with garlic butter sauce (imported seafood)
Bolognese
$24.50Everyone's favourite — rich, hearty beef mince topped with freshly shaved parmesan and parsley
Veg LinguineV
$25.50Veggies, hot chilli, a dash of cream and napoli sauce. Add chicken $4 / prawns $6
Chicken Avocado
$26.50Chicken, mushroom and avocado tossed through a creamy white wine sauce with olives, semi-dried tomatoes and a hint of garlic
Seafood LinguineSignature
$28.50Prawns, scallops, mussels and calamari in a light chilli and white wine sauce with cherry tomatoes, capers and spring onions, topped with fresh parsley (imported seafood)

Salads
Add chicken $6 / calamari $6
Caesar Salad
$24.50Crispy cos lettuce, garlic herb croutons, bacon, parmesan cheese, olive oil, egg and caesar dressing
Roast Pumpkin & Feta Salad
$24.50Oven-roasted pumpkin tossed through rocket and cucumber with spring onions, semi-dried tomatoes, feta and flaked almonds in a light chilli-infused dressing
Quinoa & Chickpea SaladVGGF
$24.50Quinoa and chickpeas, fresh herbs, cucumber, cherry tomatoes, red onion, coriander, parsley and cauliflower with house dressing

Calamari Salad
$25.50Fried calamari on a bed of rocket and cucumber with semi-dried tomatoes, pine nuts and parmesan in a coriander and garlic aioli dressing
Kids Menu
Dino Nuggets
$10Crispy chicken nuggets with fries and tomato sauce
Crispy Chicken Tenders
$10Chicken tenders with chips and tomato sauce
Mini Cheese Burger
$12.50Beef patty, cheese and tomato sauce with chips
Kids Bolognese
$12.50Beef bolognese with parmesan cheese
Desserts
Sticky Date Pudding
$16.50Warm sticky date pudding, rich butterscotch sauce and vanilla bean ice cream

Pistachio Baklava Sundae
$18.50Vanilla ice cream layered with crushed baklava, pistachios and warm chocolate sauce
Nutella Strawberry Waffles
$19.50Warm Belgian waffle loaded with vanilla ice cream, Nutella, strawberries, crushed hazelnuts and chocolate sauce

Drinks
Cocktails
Stirred, shaken, built late
Pharaoh's Old FashionedSignature
$24Bourbon, date syrup, cardamom bitters, orange
Desert Rose
$22Gin, rose, lychee, lemon, fizz
Espresso Martini
$22Vodka, coffee liqueur, fresh espresso

Pomegranate Margarita
$22Tequila, pomegranate, lime, sumac salt
Amber Sour
$23Whisky, apricot, lemon, egg white
Aperol Spritz
$19Aperol, prosecco, soda, orange
Wine
Glass / Bottle
Prosecco
$13 / 58Veneto, IT
Sauvignon Blanc
$13 / 58Marlborough, NZ
Pinot Grigio
$13 / 58King Valley, VIC
Rosé
$14 / 62Provence-style, VIC
Pinot Noir
$15 / 68Yarra Valley, VIC
Shiraz
$14 / 64Barossa Valley, SA
Beer
Tap Lager
$9 / 13Pot / Pint
Pale Ale
$12Local craft
Peroni
$11Corona
$11Cider
$11Non-Alcoholic
Rose & Lychee Spritz
$13Rose, lychee, lemon, soda
Mint Lemonade
$10Fresh lemon, mint, crushed ice
Zero-Proof Margarita
$15Non-alc agave spirit, lime, pomegranate
Coffee & Tea
from 5Espresso, filter, Moroccan mint tea
Lounge
Shisha
Served in our designated Shisha Lounge. 18+ only.
Classic
$40Double apple, mint, grape, watermelon
House BlendsSignature
$45Ask for tonight's mixes
Premium
$55Fruit-head bowl
Refresh
$25New bowl, same pipe
Ask our friendly staff about this week’s chef’s special. A 10% service surcharge applies on weekends and public holidays. Menu and prices may change — please tell your server about any allergies; our kitchen handles gluten, nuts, dairy, eggs, sesame and seafood.
Make tonight one to remember.Make tonightone to remember.
Good food. Great drinks. An atmosphere worth staying for.